Crockpot Peach Crisp
Love the make it and forget it recipes? This is one of those that can cook far longer than called for in case you want to start it before work.
This Crockpot Peach Crisp is ready to make in just a few simple steps. Top it with ice cream and you have a dessert that is just yummy.
Ingredients:
2 cans of sliced peaches (drained but save liquid)
1 cup old fashioned oats (not instant)
1.5 cups Bisquick or pancake mix
1 cup brown sugar, firmly packed
Instructions:
1. Spray slow cooker with cooking spray (important if you want to ever get it clean)
2. Drain peaches over large bowl, saving juices
3. Dump peaches into crockpot
4. In the large bowl your drained the peach juice into, mix in the oatmeal and baking mix
5. Spoon mixture over peaches (just drop spoonfuls – no need to spread out)
6. Crumble brown sugar over top of everything
7. Set temperature to low, place on lid and walk away for at least 4 hours.
Other items can be added such as raisins, cinnamon or your favorite nuts.
This will serve 6-8 nice bowls. If you need less, you can cut everything in half.
Ava says
What size cans…15 oz or 29 oz? Thanks!
Sherryl says
Good question.. didn’t notice that (we only have one size in our store) LOL… That would be the 15oz if using 2 cans… 1 of the larger ones would be plenty. Hope you enjoy it.
Ava says
Thank you! I plan on making it tomorrow!
Julia says
Hi Sherryl! Hope you are doing well. I never got a chance to catch you at Bloggy Con this year. I wanted to let you know I am featuring your Crockpot Peach Crisp on the Tasty Tuesday Blog Hop tomorrow. Make sure you stop by and grab a featured button.
Julia @ Mom on the Run x2
Sherryl says
Wow.. Thank you. It is one of our favorite treats.
M.Clark says
This sounds delicious, thank you for posting it!! Fast and easy to make, I love recipes like this.
william saylor says
This looks delish I think even could make it.
Cheryl Fisher says
What an easy looking recipe and so good. I love the crock pot idea and using canned peaches and the healthly aspect of using oatmeal.
A Rambling Reader says
Sounds and looks delicious and easy!! Thanks for the recipe!!
Mary Ann Knox says
This sounds amazing & so simple!!! I can’t wait to try it!
Brandi Dawn says
This looks delish! I love to cook with the crock pot. I think I may add a scoop of ice cream!
HC Montgomery says
This looks so simple to make but sounds and looks so delicious! Thank you for posting the recipe. I love my crock pot and will definitely be trying this one. I’ll bet it makes the house smell amazing while it’s cooking, too.
md kennedy says
Awesome recipe – now all I need is a crockpot!!
Adriana G says
that looks yummy! i think i might try this.
Addi says
Yum! Thanks for sharing this delicious recipe! My kids will love this.
sherry butcher says
is there any why that to cals & Carbs counts are listed for this? Sounds sooo good and easy to make.
Sherryl says
The only way I can think would be to look at each item. I used peaches in splenda and a sugar free cake…but the brown sugar was the real thing!
Amanda H says
Oh that looks so good! I have a lot of frozen peaches so I just might try it with them.
Rebecca Parsons says
I never knew you could make it i a crock pot, now this is something I can handle lol
Domesticated Breakdown says
Looks delicious and so easy Thanks for sharing, I am pinning!
Domesticated Breakdown
Michael W Perkins says
Gonna have to try this one, thanks
margaret peg m says
this recipe looks fantastic and EASY…which i’m all about. i hope mine turns out as well.
Cherrie A says
I can’t wait to try the peach cobbler!
Patsy Rowland says
My daughter in law, Honey, told me about this and she was right! It does look delicious. I enjoy crockpot recipes off of facebook and I’ll have to make this!
Patsy
Sherryl says
Thank you for entering! Honey is such a wonderful and sweet friend.
Honey Rowland says
Good grief that pic should be illegal! Looks sogood!!
~Honey
Sherryl says
Thanks Honey… It is quickly becoming one of our favorites.
Julie Mcwethy says
This looks great!
Rebecca Roth says
This looks delicious, and so easy to make! thanks for the recipe! And thank you for taking part in the Kindle giveaway!! Fingers crossed I WIN!!!