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Oven Roasted Broccoli

September 15, 2015 SimplySherryl 17 Comments

Oven Roasted Broccoli

Oven Roasted Broccoli

Broccoli is a favored vegetable around our house all year long. We eat it raw in salads or just as munchies. Of course the little ones use it as a ranch dressing delivery system but thankfully everyone loves it. One of our favorite ways to enjoy it is Oven Roasted. Broccoli when baked at high temperatures releases a wonderful, nutty flavor and the florets pop open and become crunchy. Yummers!

Ingredients:
1 Bunch of fresh Broccoli (or 2 if you are a fan)
Salt & Pepper
Olive Oil or Oil of choice

 

Directions:
Remove wrapping and straps on your Broccoli, wash and pat dry
Using a sharp paring knife, slice off bottom of stems to separate broccoli into individual stalks (if stalks are large, trim them down into small ones)
Preheat oven to 425 degrees

Place Broccoli on a foil lined baking sheet and drizzle with olive oil, salt & pepper
Bake for 30-45 minutes or until the top florets pop open and get crispy

 

Optional:
If you are adding seasoning to your Broccoli, we have found it is easier to put all the spices in a measuring cup with about ¼ cup of olive oil and then drizzle that spice mixture over the Broccoli on the baking sheet. Try using steak rub, garlic & lime, or just a little lemon zest for a wonderful snack or side dish.

 

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Appetizers, Cooking, Homemaking, Recipes, Side Dishes, Snacks recipes, Recipes - Side Dish, vegetable




Comments

  1. Kathie Craig says

    October 4, 2015 at 1:55 PM

    Thank you for the recipe. I have been wanting to try this!!

    Reply
  2. sUE m. says

    September 27, 2015 at 12:34 PM

    This looks really good; I like broccoli so I will definitely try this recipe. Thanks for posting!

    Reply
  3. jill rivera says

    September 27, 2015 at 10:43 AM

    I like roasted kale and bushels sprouts, so I bet broccoli with taste yummy.

    Reply
  4. Darlene Wright says

    September 25, 2015 at 2:13 PM

    I’d love to try this,thanks~

    Reply
  5. Darlene Wright says

    September 25, 2015 at 2:12 PM

    I’m going to try this, thanks~

    Reply
  6. Jeanine says

    September 25, 2015 at 2:43 AM

    I have made baked broccoli before and it’s really tasty!

    Reply
  7. Elizabeth says

    September 21, 2015 at 7:02 PM

    I love Roasted Veggies! This Broccoli recipe sounds so yummy!!

    Reply
  8. Sarh S says

    September 21, 2015 at 10:10 AM

    I bet this is delicious! My daughter and I are huge broccoli lovers, we’ll have to try this sometimes this week.

    Reply
  9. Sarah L says

    September 20, 2015 at 11:38 PM

    I like roasting veggies. I like your tip about putting the spices in the oil before putting it on.

    Reply
  10. Jerry Marquardt says

    September 20, 2015 at 5:25 PM

    I am going to try this nice oven roasted broccoli out. I thank you for the idea and recipe. I will be making it this coming week.

    Reply
  11. Tami Lewis says

    September 20, 2015 at 4:18 PM

    We love broccoli too and this gives me another way to fix it.

    Reply
  12. Natalie says

    September 20, 2015 at 2:21 PM

    Roasting veggies really makes their flavor come through.

    Reply
  13. lisa says

    September 19, 2015 at 2:35 PM

    I never thought to roast broccoli. I like the flavor, but steaming or boiling usually makes the vegetable limp. I’ll have to try it this way. Thanks!

    Reply
  14. Shannon says

    September 19, 2015 at 1:37 AM

    I need to try broccoli like this since I love roasted vegetables. Thank you for sharing.

    Reply
  15. Amy Green says

    September 18, 2015 at 8:29 PM

    This recipe sounds super yummy! Broccoli is my favorite vegetable, and I think it’s pretty cool that the President likes it too. My family teases me because I like to pair it with everything. I am always on the lookout for new ideas incorporating it and this one looks to be a winner!

    Reply
  16. Teddie says

    September 18, 2015 at 6:09 PM

    We love broccoli especially my grandson. This looks tasty; is easy; and a new way to serve one of our favorite vegetables.

    Reply
  17. tanya says

    September 16, 2015 at 5:58 PM

    This is the only way my son will eat broccoli. I never know how long to cook it for though. Thanks for the recipe Sherryl 🙂

    Reply

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