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Simply Sherryl

Seeking the simple in the chaos!


  • Home
  • About Simply Sherryl
    • Sponsors
    • Contact Sherryl
  • Recipes
    • Appetizers
    • Beverages
    • Desserts
    • Entree
    • Microwave Wonders
    • Salads
  • Travel
  • Entertainment
  • Disclosures
    • Privacy Policy and Disclosure
    • Terms and Conditions
    • Access to Data

Pumpkin Bread Pudding

September 26, 2012 SimplySherryl 1 Comment

Definitely going to have to try this recipe for Pumpkin Bread Pudding! This was posted by A Cozy Kitchen. Read the entire post for recipe and directions. … [Read more...]

Cooking, Homemaking bread pudding, breakfast, brunch, cooking, Homemaking, pumpkin bread pudding, Sherryl Wilson, SimplySherryl

End of Season Summer Squash

September 18, 2012 SimplySherryl 1 Comment

End of Season Summer Squash

End of Season Summer Squash I know the cooler weather is coming when the produce markets and roadside stands have limited summer squash. I haven't found a way to freeze or can it so I suffer through the winter months. But during the summer months... I eat my weight in them! … [Read more...]

Cooking, Homemaking, Recipes, Side Dishes cooking, low carb, Sherryl Wilson, SimplySherryl, slow cooker, vegetables

Homemade Ranch Dip and Dressing

September 16, 2012 SimplySherryl 1 Comment

Homemade Ranch Dip and Dressing

Homemade Ranch Dip and Dressing   Making your own Homemade Ranch Dip and Dressing is super easy, less expensive and contains only the items you can pronounce! … [Read more...]

Appetizers, Cooking, Homemaking, Recipes, Sauces & Mixes, Snacks Homemade, Ranch Dip, Ranch Dressing, snacks

Peach Dump Cake ~ Take 2

September 10, 2012 SimplySherryl 2 Comments

Peach Dump Cake ~ Take 2

Peach Dump Cake ~ Take 2 Round 2 in the Dump Cake Challenge!   … [Read more...]

Cooking, Desserts, Homemaking, Recipes cobbler, dessert, Homemaking, snacks, Thanksgiving

Apple Cranberry Dump Cake

September 6, 2012 SimplySherryl Leave a Comment

OK... so on presentation this was an EPIC FAIL.... but on taste... Oh my!! This type of cake is so easy to make. You basically take 2 cans of any pie filling you like (same or mix matched), dump cake on top and cover with butter. Bake 50 minutes at 350 degrees. Check with … [Read more...]

Cooking, Homemaking cake, cobbler, cooking, dessert, dinner, dump cake, easy, Sherryl Wilson, SimplySherryl, snacks

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